$user = $this->Session->read('Auth.User');
//find the group of logged user
$groupId = $user['Group']['id'];
$viewFile = '/var/www/html/newbusinessage.com/app/View/Articles/view.ctp'
$dataForView = array(
'article' => array(
'Article' => array(
'id' => '15632',
'article_category_id' => '266',
'title' => 'Indian Food Festival kicks off at Soaltee Hotel',
'sub_title' => '',
'summary' => 'July 17: The Soaltee Hotel, Kathmandu has inaugurated the Indian Food Festival at its Garden Terrace Restaurant on July 15.',
'content' => '<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">July 17: The Soaltee Hotel, Kathmandu has inaugurated the Indian Food Festival at its Garden Terrace Restaurant on July 15.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">The hotel is hosting the Indian Food Festival in collaboration with CD Foundation India, at the all-day dining restaurant – Garden Terrace – from 15th to 24th July, 2022. </span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">Soaltee Hotel said in a statement that it aims to offer food connoisseur the best of Indian cuisine through the food festival.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">The Soaltee Hotel, Kathmandu brings culinary novelties from unexplored cuisines of India along with the expertise of Executive Chef of Soaltee Kathmandu-Agnimitra Sharma, reads the statement.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">According to the hotel, the cuisines will be jointly curated along with the guest chefs from Trident Hyderabad Rohit Kumar and Nirmal Manna, the statement added.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">Likewise, Pratikshya Basnet, executive manager of the hotel, shared that the food lovers can experience Indian cuisine “like never before”.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">“In is the most authentic form and taste, yet with a touch of contemporary finish and presentation in the food festival,” said Basnet. </span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">Indian cuisine has evolved to its current prominence over many centuries and is influenced by the several invasions and trade partnerships with other cultures, the hotel further said.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">“It is a true melting pot of diverse culinary practices; The Soaltee Hotel Kathmandu dipped into this melting pot and assembled an array of exotic and exiting </span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">menu items,” the statement reads.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">Individuals can enjoy this culinary delight with buffet and option of A la Carte Special in an ambience of live music performance for dinner every evening until 24th July 2022 from 7 pm – 10:45 pm, the hotel said. </span></span></span></span></p>
<p> </p>
',
'published' => true,
'created' => '2022-07-17',
'modified' => '2022-07-17',
'keywords' => '',
'description' => '',
'sortorder' => '15373',
'image' => '20220717010543_FB_IMG_1657949843899.jpg',
'article_date' => '2022-07-17 13:04:50',
'homepage' => false,
'breaking_news' => false,
'main_news' => false,
'in_scroller' => null,
'user_id' => '34'
),
'ArticleCategory' => array(
'id' => '266',
'name' => 'Corporate announcements',
'parentOf' => '223',
'published' => true,
'registered' => '2019-02-05 00:00:00',
'sortorder' => '140',
'del_flag' => '0',
'homepage' => true,
'display_in_menu' => true,
'user_id' => '1',
'created' => '2018-12-13 11:27:47',
'modified' => '2018-12-13 12:58:25'
),
'User' => array(
'password' => '*****',
'id' => '34',
'user_detail_id' => '1',
'group_id' => '1',
'username' => 'neeraj.roy@newbusinessage.com',
'name' => null,
'email' => 'neeraj.roy@newbusinessage.com',
'address' => null,
'gender' => null,
'access' => '1',
'phone' => null,
'access_type' => null,
'activated' => true,
'sortorder' => null,
'published' => null,
'created' => '2020-07-19 16:40:23',
'last_login' => '2024-08-13 13:55:06',
'ip' => '172.69.41.137'
),
'ArticleComment' => array(),
'ArticleFeature' => array(),
'ArticleHasAuthor' => array(),
'ArticleHasTag' => array(),
'ArticleView' => array(
(int) 0 => array(
[maximum depth reached]
)
),
'Slider' => array()
),
'current_user' => null,
'logged_in' => false
)
$article = array(
'Article' => array(
'id' => '15632',
'article_category_id' => '266',
'title' => 'Indian Food Festival kicks off at Soaltee Hotel',
'sub_title' => '',
'summary' => 'July 17: The Soaltee Hotel, Kathmandu has inaugurated the Indian Food Festival at its Garden Terrace Restaurant on July 15.',
'content' => '<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">July 17: The Soaltee Hotel, Kathmandu has inaugurated the Indian Food Festival at its Garden Terrace Restaurant on July 15.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">The hotel is hosting the Indian Food Festival in collaboration with CD Foundation India, at the all-day dining restaurant – Garden Terrace – from 15th to 24th July, 2022. </span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">Soaltee Hotel said in a statement that it aims to offer food connoisseur the best of Indian cuisine through the food festival.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">The Soaltee Hotel, Kathmandu brings culinary novelties from unexplored cuisines of India along with the expertise of Executive Chef of Soaltee Kathmandu-Agnimitra Sharma, reads the statement.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">According to the hotel, the cuisines will be jointly curated along with the guest chefs from Trident Hyderabad Rohit Kumar and Nirmal Manna, the statement added.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">Likewise, Pratikshya Basnet, executive manager of the hotel, shared that the food lovers can experience Indian cuisine “like never before”.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">“In is the most authentic form and taste, yet with a touch of contemporary finish and presentation in the food festival,” said Basnet. </span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">Indian cuisine has evolved to its current prominence over many centuries and is influenced by the several invasions and trade partnerships with other cultures, the hotel further said.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">“It is a true melting pot of diverse culinary practices; The Soaltee Hotel Kathmandu dipped into this melting pot and assembled an array of exotic and exiting </span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">menu items,” the statement reads.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">Individuals can enjoy this culinary delight with buffet and option of A la Carte Special in an ambience of live music performance for dinner every evening until 24th July 2022 from 7 pm – 10:45 pm, the hotel said. </span></span></span></span></p>
<p> </p>
',
'published' => true,
'created' => '2022-07-17',
'modified' => '2022-07-17',
'keywords' => '',
'description' => '',
'sortorder' => '15373',
'image' => '20220717010543_FB_IMG_1657949843899.jpg',
'article_date' => '2022-07-17 13:04:50',
'homepage' => false,
'breaking_news' => false,
'main_news' => false,
'in_scroller' => null,
'user_id' => '34'
),
'ArticleCategory' => array(
'id' => '266',
'name' => 'Corporate announcements',
'parentOf' => '223',
'published' => true,
'registered' => '2019-02-05 00:00:00',
'sortorder' => '140',
'del_flag' => '0',
'homepage' => true,
'display_in_menu' => true,
'user_id' => '1',
'created' => '2018-12-13 11:27:47',
'modified' => '2018-12-13 12:58:25'
),
'User' => array(
'password' => '*****',
'id' => '34',
'user_detail_id' => '1',
'group_id' => '1',
'username' => 'neeraj.roy@newbusinessage.com',
'name' => null,
'email' => 'neeraj.roy@newbusinessage.com',
'address' => null,
'gender' => null,
'access' => '1',
'phone' => null,
'access_type' => null,
'activated' => true,
'sortorder' => null,
'published' => null,
'created' => '2020-07-19 16:40:23',
'last_login' => '2024-08-13 13:55:06',
'ip' => '172.69.41.137'
),
'ArticleComment' => array(),
'ArticleFeature' => array(),
'ArticleHasAuthor' => array(),
'ArticleHasTag' => array(),
'ArticleView' => array(
(int) 0 => array(
'article_id' => '15632',
'hit' => '1486'
)
),
'Slider' => array()
)
$current_user = null
$logged_in = false
$image = 'https://old.newbusinessage.com/app/webroot/img/news/20220717010543_FB_IMG_1657949843899.jpg'
$user = null
include - APP/View/Articles/view.ctp, line 115
View::_evaluate() - CORE/Cake/View/View.php, line 971
View::_render() - CORE/Cake/View/View.php, line 933
View::render() - CORE/Cake/View/View.php, line 473
Controller::render() - CORE/Cake/Controller/Controller.php, line 968
Dispatcher::_invoke() - CORE/Cake/Routing/Dispatcher.php, line 200
Dispatcher::dispatch() - CORE/Cake/Routing/Dispatcher.php, line 167
[main] - APP/webroot/index.php, line 117
Notice (8): Trying to access array offset on value of type null [APP/View/Articles/view.ctp, line 115]
$user = $this->Session->read('Auth.User');
//find the group of logged user
$groupId = $user['Group']['id'];
$viewFile = '/var/www/html/newbusinessage.com/app/View/Articles/view.ctp'
$dataForView = array(
'article' => array(
'Article' => array(
'id' => '15632',
'article_category_id' => '266',
'title' => 'Indian Food Festival kicks off at Soaltee Hotel',
'sub_title' => '',
'summary' => 'July 17: The Soaltee Hotel, Kathmandu has inaugurated the Indian Food Festival at its Garden Terrace Restaurant on July 15.',
'content' => '<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">July 17: The Soaltee Hotel, Kathmandu has inaugurated the Indian Food Festival at its Garden Terrace Restaurant on July 15.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">The hotel is hosting the Indian Food Festival in collaboration with CD Foundation India, at the all-day dining restaurant – Garden Terrace – from 15th to 24th July, 2022. </span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">Soaltee Hotel said in a statement that it aims to offer food connoisseur the best of Indian cuisine through the food festival.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">The Soaltee Hotel, Kathmandu brings culinary novelties from unexplored cuisines of India along with the expertise of Executive Chef of Soaltee Kathmandu-Agnimitra Sharma, reads the statement.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">According to the hotel, the cuisines will be jointly curated along with the guest chefs from Trident Hyderabad Rohit Kumar and Nirmal Manna, the statement added.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">Likewise, Pratikshya Basnet, executive manager of the hotel, shared that the food lovers can experience Indian cuisine “like never before”.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">“In is the most authentic form and taste, yet with a touch of contemporary finish and presentation in the food festival,” said Basnet. </span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">Indian cuisine has evolved to its current prominence over many centuries and is influenced by the several invasions and trade partnerships with other cultures, the hotel further said.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">“It is a true melting pot of diverse culinary practices; The Soaltee Hotel Kathmandu dipped into this melting pot and assembled an array of exotic and exiting </span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">menu items,” the statement reads.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">Individuals can enjoy this culinary delight with buffet and option of A la Carte Special in an ambience of live music performance for dinner every evening until 24th July 2022 from 7 pm – 10:45 pm, the hotel said. </span></span></span></span></p>
<p> </p>
',
'published' => true,
'created' => '2022-07-17',
'modified' => '2022-07-17',
'keywords' => '',
'description' => '',
'sortorder' => '15373',
'image' => '20220717010543_FB_IMG_1657949843899.jpg',
'article_date' => '2022-07-17 13:04:50',
'homepage' => false,
'breaking_news' => false,
'main_news' => false,
'in_scroller' => null,
'user_id' => '34'
),
'ArticleCategory' => array(
'id' => '266',
'name' => 'Corporate announcements',
'parentOf' => '223',
'published' => true,
'registered' => '2019-02-05 00:00:00',
'sortorder' => '140',
'del_flag' => '0',
'homepage' => true,
'display_in_menu' => true,
'user_id' => '1',
'created' => '2018-12-13 11:27:47',
'modified' => '2018-12-13 12:58:25'
),
'User' => array(
'password' => '*****',
'id' => '34',
'user_detail_id' => '1',
'group_id' => '1',
'username' => 'neeraj.roy@newbusinessage.com',
'name' => null,
'email' => 'neeraj.roy@newbusinessage.com',
'address' => null,
'gender' => null,
'access' => '1',
'phone' => null,
'access_type' => null,
'activated' => true,
'sortorder' => null,
'published' => null,
'created' => '2020-07-19 16:40:23',
'last_login' => '2024-08-13 13:55:06',
'ip' => '172.69.41.137'
),
'ArticleComment' => array(),
'ArticleFeature' => array(),
'ArticleHasAuthor' => array(),
'ArticleHasTag' => array(),
'ArticleView' => array(
(int) 0 => array(
[maximum depth reached]
)
),
'Slider' => array()
),
'current_user' => null,
'logged_in' => false
)
$article = array(
'Article' => array(
'id' => '15632',
'article_category_id' => '266',
'title' => 'Indian Food Festival kicks off at Soaltee Hotel',
'sub_title' => '',
'summary' => 'July 17: The Soaltee Hotel, Kathmandu has inaugurated the Indian Food Festival at its Garden Terrace Restaurant on July 15.',
'content' => '<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">July 17: The Soaltee Hotel, Kathmandu has inaugurated the Indian Food Festival at its Garden Terrace Restaurant on July 15.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">The hotel is hosting the Indian Food Festival in collaboration with CD Foundation India, at the all-day dining restaurant – Garden Terrace – from 15th to 24th July, 2022. </span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">Soaltee Hotel said in a statement that it aims to offer food connoisseur the best of Indian cuisine through the food festival.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">The Soaltee Hotel, Kathmandu brings culinary novelties from unexplored cuisines of India along with the expertise of Executive Chef of Soaltee Kathmandu-Agnimitra Sharma, reads the statement.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">According to the hotel, the cuisines will be jointly curated along with the guest chefs from Trident Hyderabad Rohit Kumar and Nirmal Manna, the statement added.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">Likewise, Pratikshya Basnet, executive manager of the hotel, shared that the food lovers can experience Indian cuisine “like never before”.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">“In is the most authentic form and taste, yet with a touch of contemporary finish and presentation in the food festival,” said Basnet. </span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">Indian cuisine has evolved to its current prominence over many centuries and is influenced by the several invasions and trade partnerships with other cultures, the hotel further said.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">“It is a true melting pot of diverse culinary practices; The Soaltee Hotel Kathmandu dipped into this melting pot and assembled an array of exotic and exiting </span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">menu items,” the statement reads.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">Individuals can enjoy this culinary delight with buffet and option of A la Carte Special in an ambience of live music performance for dinner every evening until 24th July 2022 from 7 pm – 10:45 pm, the hotel said. </span></span></span></span></p>
<p> </p>
',
'published' => true,
'created' => '2022-07-17',
'modified' => '2022-07-17',
'keywords' => '',
'description' => '',
'sortorder' => '15373',
'image' => '20220717010543_FB_IMG_1657949843899.jpg',
'article_date' => '2022-07-17 13:04:50',
'homepage' => false,
'breaking_news' => false,
'main_news' => false,
'in_scroller' => null,
'user_id' => '34'
),
'ArticleCategory' => array(
'id' => '266',
'name' => 'Corporate announcements',
'parentOf' => '223',
'published' => true,
'registered' => '2019-02-05 00:00:00',
'sortorder' => '140',
'del_flag' => '0',
'homepage' => true,
'display_in_menu' => true,
'user_id' => '1',
'created' => '2018-12-13 11:27:47',
'modified' => '2018-12-13 12:58:25'
),
'User' => array(
'password' => '*****',
'id' => '34',
'user_detail_id' => '1',
'group_id' => '1',
'username' => 'neeraj.roy@newbusinessage.com',
'name' => null,
'email' => 'neeraj.roy@newbusinessage.com',
'address' => null,
'gender' => null,
'access' => '1',
'phone' => null,
'access_type' => null,
'activated' => true,
'sortorder' => null,
'published' => null,
'created' => '2020-07-19 16:40:23',
'last_login' => '2024-08-13 13:55:06',
'ip' => '172.69.41.137'
),
'ArticleComment' => array(),
'ArticleFeature' => array(),
'ArticleHasAuthor' => array(),
'ArticleHasTag' => array(),
'ArticleView' => array(
(int) 0 => array(
'article_id' => '15632',
'hit' => '1486'
)
),
'Slider' => array()
)
$current_user = null
$logged_in = false
$image = 'https://old.newbusinessage.com/app/webroot/img/news/20220717010543_FB_IMG_1657949843899.jpg'
$user = null
include - APP/View/Articles/view.ctp, line 115
View::_evaluate() - CORE/Cake/View/View.php, line 971
View::_render() - CORE/Cake/View/View.php, line 933
View::render() - CORE/Cake/View/View.php, line 473
Controller::render() - CORE/Cake/Controller/Controller.php, line 968
Dispatcher::_invoke() - CORE/Cake/Routing/Dispatcher.php, line 200
Dispatcher::dispatch() - CORE/Cake/Routing/Dispatcher.php, line 167
[main] - APP/webroot/index.php, line 117
Notice (8): Trying to access array offset on value of type null [APP/View/Articles/view.ctp, line 116]
//find the group of logged user
$groupId = $user['Group']['id'];
$user_id=$user["id"];
$viewFile = '/var/www/html/newbusinessage.com/app/View/Articles/view.ctp'
$dataForView = array(
'article' => array(
'Article' => array(
'id' => '15632',
'article_category_id' => '266',
'title' => 'Indian Food Festival kicks off at Soaltee Hotel',
'sub_title' => '',
'summary' => 'July 17: The Soaltee Hotel, Kathmandu has inaugurated the Indian Food Festival at its Garden Terrace Restaurant on July 15.',
'content' => '<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">July 17: The Soaltee Hotel, Kathmandu has inaugurated the Indian Food Festival at its Garden Terrace Restaurant on July 15.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">The hotel is hosting the Indian Food Festival in collaboration with CD Foundation India, at the all-day dining restaurant – Garden Terrace – from 15th to 24th July, 2022. </span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">Soaltee Hotel said in a statement that it aims to offer food connoisseur the best of Indian cuisine through the food festival.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">The Soaltee Hotel, Kathmandu brings culinary novelties from unexplored cuisines of India along with the expertise of Executive Chef of Soaltee Kathmandu-Agnimitra Sharma, reads the statement.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">According to the hotel, the cuisines will be jointly curated along with the guest chefs from Trident Hyderabad Rohit Kumar and Nirmal Manna, the statement added.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">Likewise, Pratikshya Basnet, executive manager of the hotel, shared that the food lovers can experience Indian cuisine “like never before”.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">“In is the most authentic form and taste, yet with a touch of contemporary finish and presentation in the food festival,” said Basnet. </span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">Indian cuisine has evolved to its current prominence over many centuries and is influenced by the several invasions and trade partnerships with other cultures, the hotel further said.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">“It is a true melting pot of diverse culinary practices; The Soaltee Hotel Kathmandu dipped into this melting pot and assembled an array of exotic and exiting </span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">menu items,” the statement reads.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">Individuals can enjoy this culinary delight with buffet and option of A la Carte Special in an ambience of live music performance for dinner every evening until 24th July 2022 from 7 pm – 10:45 pm, the hotel said. </span></span></span></span></p>
<p> </p>
',
'published' => true,
'created' => '2022-07-17',
'modified' => '2022-07-17',
'keywords' => '',
'description' => '',
'sortorder' => '15373',
'image' => '20220717010543_FB_IMG_1657949843899.jpg',
'article_date' => '2022-07-17 13:04:50',
'homepage' => false,
'breaking_news' => false,
'main_news' => false,
'in_scroller' => null,
'user_id' => '34'
),
'ArticleCategory' => array(
'id' => '266',
'name' => 'Corporate announcements',
'parentOf' => '223',
'published' => true,
'registered' => '2019-02-05 00:00:00',
'sortorder' => '140',
'del_flag' => '0',
'homepage' => true,
'display_in_menu' => true,
'user_id' => '1',
'created' => '2018-12-13 11:27:47',
'modified' => '2018-12-13 12:58:25'
),
'User' => array(
'password' => '*****',
'id' => '34',
'user_detail_id' => '1',
'group_id' => '1',
'username' => 'neeraj.roy@newbusinessage.com',
'name' => null,
'email' => 'neeraj.roy@newbusinessage.com',
'address' => null,
'gender' => null,
'access' => '1',
'phone' => null,
'access_type' => null,
'activated' => true,
'sortorder' => null,
'published' => null,
'created' => '2020-07-19 16:40:23',
'last_login' => '2024-08-13 13:55:06',
'ip' => '172.69.41.137'
),
'ArticleComment' => array(),
'ArticleFeature' => array(),
'ArticleHasAuthor' => array(),
'ArticleHasTag' => array(),
'ArticleView' => array(
(int) 0 => array(
[maximum depth reached]
)
),
'Slider' => array()
),
'current_user' => null,
'logged_in' => false
)
$article = array(
'Article' => array(
'id' => '15632',
'article_category_id' => '266',
'title' => 'Indian Food Festival kicks off at Soaltee Hotel',
'sub_title' => '',
'summary' => 'July 17: The Soaltee Hotel, Kathmandu has inaugurated the Indian Food Festival at its Garden Terrace Restaurant on July 15.',
'content' => '<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">July 17: The Soaltee Hotel, Kathmandu has inaugurated the Indian Food Festival at its Garden Terrace Restaurant on July 15.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">The hotel is hosting the Indian Food Festival in collaboration with CD Foundation India, at the all-day dining restaurant – Garden Terrace – from 15th to 24th July, 2022. </span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">Soaltee Hotel said in a statement that it aims to offer food connoisseur the best of Indian cuisine through the food festival.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">The Soaltee Hotel, Kathmandu brings culinary novelties from unexplored cuisines of India along with the expertise of Executive Chef of Soaltee Kathmandu-Agnimitra Sharma, reads the statement.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">According to the hotel, the cuisines will be jointly curated along with the guest chefs from Trident Hyderabad Rohit Kumar and Nirmal Manna, the statement added.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">Likewise, Pratikshya Basnet, executive manager of the hotel, shared that the food lovers can experience Indian cuisine “like never before”.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">“In is the most authentic form and taste, yet with a touch of contemporary finish and presentation in the food festival,” said Basnet. </span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">Indian cuisine has evolved to its current prominence over many centuries and is influenced by the several invasions and trade partnerships with other cultures, the hotel further said.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">“It is a true melting pot of diverse culinary practices; The Soaltee Hotel Kathmandu dipped into this melting pot and assembled an array of exotic and exiting </span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">menu items,” the statement reads.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">Individuals can enjoy this culinary delight with buffet and option of A la Carte Special in an ambience of live music performance for dinner every evening until 24th July 2022 from 7 pm – 10:45 pm, the hotel said. </span></span></span></span></p>
<p> </p>
',
'published' => true,
'created' => '2022-07-17',
'modified' => '2022-07-17',
'keywords' => '',
'description' => '',
'sortorder' => '15373',
'image' => '20220717010543_FB_IMG_1657949843899.jpg',
'article_date' => '2022-07-17 13:04:50',
'homepage' => false,
'breaking_news' => false,
'main_news' => false,
'in_scroller' => null,
'user_id' => '34'
),
'ArticleCategory' => array(
'id' => '266',
'name' => 'Corporate announcements',
'parentOf' => '223',
'published' => true,
'registered' => '2019-02-05 00:00:00',
'sortorder' => '140',
'del_flag' => '0',
'homepage' => true,
'display_in_menu' => true,
'user_id' => '1',
'created' => '2018-12-13 11:27:47',
'modified' => '2018-12-13 12:58:25'
),
'User' => array(
'password' => '*****',
'id' => '34',
'user_detail_id' => '1',
'group_id' => '1',
'username' => 'neeraj.roy@newbusinessage.com',
'name' => null,
'email' => 'neeraj.roy@newbusinessage.com',
'address' => null,
'gender' => null,
'access' => '1',
'phone' => null,
'access_type' => null,
'activated' => true,
'sortorder' => null,
'published' => null,
'created' => '2020-07-19 16:40:23',
'last_login' => '2024-08-13 13:55:06',
'ip' => '172.69.41.137'
),
'ArticleComment' => array(),
'ArticleFeature' => array(),
'ArticleHasAuthor' => array(),
'ArticleHasTag' => array(),
'ArticleView' => array(
(int) 0 => array(
'article_id' => '15632',
'hit' => '1486'
)
),
'Slider' => array()
)
$current_user = null
$logged_in = false
$image = 'https://old.newbusinessage.com/app/webroot/img/news/20220717010543_FB_IMG_1657949843899.jpg'
$user = null
$groupId = null
include - APP/View/Articles/view.ctp, line 116
View::_evaluate() - CORE/Cake/View/View.php, line 971
View::_render() - CORE/Cake/View/View.php, line 933
View::render() - CORE/Cake/View/View.php, line 473
Controller::render() - CORE/Cake/Controller/Controller.php, line 968
Dispatcher::_invoke() - CORE/Cake/Routing/Dispatcher.php, line 200
Dispatcher::dispatch() - CORE/Cake/Routing/Dispatcher.php, line 167
[main] - APP/webroot/index.php, line 117
$viewFile = '/var/www/html/newbusinessage.com/app/View/Articles/view.ctp'
$dataForView = array(
'article' => array(
'Article' => array(
'id' => '15632',
'article_category_id' => '266',
'title' => 'Indian Food Festival kicks off at Soaltee Hotel',
'sub_title' => '',
'summary' => 'July 17: The Soaltee Hotel, Kathmandu has inaugurated the Indian Food Festival at its Garden Terrace Restaurant on July 15.',
'content' => '<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">July 17: The Soaltee Hotel, Kathmandu has inaugurated the Indian Food Festival at its Garden Terrace Restaurant on July 15.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">The hotel is hosting the Indian Food Festival in collaboration with CD Foundation India, at the all-day dining restaurant – Garden Terrace – from 15th to 24th July, 2022. </span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">Soaltee Hotel said in a statement that it aims to offer food connoisseur the best of Indian cuisine through the food festival.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">The Soaltee Hotel, Kathmandu brings culinary novelties from unexplored cuisines of India along with the expertise of Executive Chef of Soaltee Kathmandu-Agnimitra Sharma, reads the statement.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">According to the hotel, the cuisines will be jointly curated along with the guest chefs from Trident Hyderabad Rohit Kumar and Nirmal Manna, the statement added.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">Likewise, Pratikshya Basnet, executive manager of the hotel, shared that the food lovers can experience Indian cuisine “like never before”.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">“In is the most authentic form and taste, yet with a touch of contemporary finish and presentation in the food festival,” said Basnet. </span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">Indian cuisine has evolved to its current prominence over many centuries and is influenced by the several invasions and trade partnerships with other cultures, the hotel further said.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">“It is a true melting pot of diverse culinary practices; The Soaltee Hotel Kathmandu dipped into this melting pot and assembled an array of exotic and exiting </span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">menu items,” the statement reads.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">Individuals can enjoy this culinary delight with buffet and option of A la Carte Special in an ambience of live music performance for dinner every evening until 24th July 2022 from 7 pm – 10:45 pm, the hotel said. </span></span></span></span></p>
<p> </p>
',
'published' => true,
'created' => '2022-07-17',
'modified' => '2022-07-17',
'keywords' => '',
'description' => '',
'sortorder' => '15373',
'image' => '20220717010543_FB_IMG_1657949843899.jpg',
'article_date' => '2022-07-17 13:04:50',
'homepage' => false,
'breaking_news' => false,
'main_news' => false,
'in_scroller' => null,
'user_id' => '34'
),
'ArticleCategory' => array(
'id' => '266',
'name' => 'Corporate announcements',
'parentOf' => '223',
'published' => true,
'registered' => '2019-02-05 00:00:00',
'sortorder' => '140',
'del_flag' => '0',
'homepage' => true,
'display_in_menu' => true,
'user_id' => '1',
'created' => '2018-12-13 11:27:47',
'modified' => '2018-12-13 12:58:25'
),
'User' => array(
'password' => '*****',
'id' => '34',
'user_detail_id' => '1',
'group_id' => '1',
'username' => 'neeraj.roy@newbusinessage.com',
'name' => null,
'email' => 'neeraj.roy@newbusinessage.com',
'address' => null,
'gender' => null,
'access' => '1',
'phone' => null,
'access_type' => null,
'activated' => true,
'sortorder' => null,
'published' => null,
'created' => '2020-07-19 16:40:23',
'last_login' => '2024-08-13 13:55:06',
'ip' => '172.69.41.137'
),
'ArticleComment' => array(),
'ArticleFeature' => array(),
'ArticleHasAuthor' => array(),
'ArticleHasTag' => array(),
'ArticleView' => array(
(int) 0 => array(
[maximum depth reached]
)
),
'Slider' => array()
),
'current_user' => null,
'logged_in' => false
)
$article = array(
'Article' => array(
'id' => '15632',
'article_category_id' => '266',
'title' => 'Indian Food Festival kicks off at Soaltee Hotel',
'sub_title' => '',
'summary' => 'July 17: The Soaltee Hotel, Kathmandu has inaugurated the Indian Food Festival at its Garden Terrace Restaurant on July 15.',
'content' => '<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">July 17: The Soaltee Hotel, Kathmandu has inaugurated the Indian Food Festival at its Garden Terrace Restaurant on July 15.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">The hotel is hosting the Indian Food Festival in collaboration with CD Foundation India, at the all-day dining restaurant – Garden Terrace – from 15th to 24th July, 2022. </span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">Soaltee Hotel said in a statement that it aims to offer food connoisseur the best of Indian cuisine through the food festival.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">The Soaltee Hotel, Kathmandu brings culinary novelties from unexplored cuisines of India along with the expertise of Executive Chef of Soaltee Kathmandu-Agnimitra Sharma, reads the statement.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">According to the hotel, the cuisines will be jointly curated along with the guest chefs from Trident Hyderabad Rohit Kumar and Nirmal Manna, the statement added.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">Likewise, Pratikshya Basnet, executive manager of the hotel, shared that the food lovers can experience Indian cuisine “like never before”.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">“In is the most authentic form and taste, yet with a touch of contemporary finish and presentation in the food festival,” said Basnet. </span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">Indian cuisine has evolved to its current prominence over many centuries and is influenced by the several invasions and trade partnerships with other cultures, the hotel further said.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">“It is a true melting pot of diverse culinary practices; The Soaltee Hotel Kathmandu dipped into this melting pot and assembled an array of exotic and exiting </span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">menu items,” the statement reads.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">Individuals can enjoy this culinary delight with buffet and option of A la Carte Special in an ambience of live music performance for dinner every evening until 24th July 2022 from 7 pm – 10:45 pm, the hotel said. </span></span></span></span></p>
<p> </p>
',
'published' => true,
'created' => '2022-07-17',
'modified' => '2022-07-17',
'keywords' => '',
'description' => '',
'sortorder' => '15373',
'image' => '20220717010543_FB_IMG_1657949843899.jpg',
'article_date' => '2022-07-17 13:04:50',
'homepage' => false,
'breaking_news' => false,
'main_news' => false,
'in_scroller' => null,
'user_id' => '34'
),
'ArticleCategory' => array(
'id' => '266',
'name' => 'Corporate announcements',
'parentOf' => '223',
'published' => true,
'registered' => '2019-02-05 00:00:00',
'sortorder' => '140',
'del_flag' => '0',
'homepage' => true,
'display_in_menu' => true,
'user_id' => '1',
'created' => '2018-12-13 11:27:47',
'modified' => '2018-12-13 12:58:25'
),
'User' => array(
'password' => '*****',
'id' => '34',
'user_detail_id' => '1',
'group_id' => '1',
'username' => 'neeraj.roy@newbusinessage.com',
'name' => null,
'email' => 'neeraj.roy@newbusinessage.com',
'address' => null,
'gender' => null,
'access' => '1',
'phone' => null,
'access_type' => null,
'activated' => true,
'sortorder' => null,
'published' => null,
'created' => '2020-07-19 16:40:23',
'last_login' => '2024-08-13 13:55:06',
'ip' => '172.69.41.137'
),
'ArticleComment' => array(),
'ArticleFeature' => array(),
'ArticleHasAuthor' => array(),
'ArticleHasTag' => array(),
'ArticleView' => array(
(int) 0 => array(
'article_id' => '15632',
'hit' => '1486'
)
),
'Slider' => array()
)
$current_user = null
$logged_in = false
$image = 'https://old.newbusinessage.com/app/webroot/img/news/20220717010543_FB_IMG_1657949843899.jpg'
$user = null
$groupId = null
$user_id = null
$date = '2022-07-17 13:04:50'
$dateFromDatabase = (int) 1658042390
$newDate = 'Jul 17, 2022'
$articleView = array(
'article_id' => '15632',
'hit' => '1486'
)
$word_count = (int) 605
$time_to_read = (float) 3.03
$time_to_read_min = (float) 3
$time_to_read_second = (float) 2
include - APP/View/Articles/view.ctp, line 241
View::_evaluate() - CORE/Cake/View/View.php, line 971
View::_render() - CORE/Cake/View/View.php, line 933
View::render() - CORE/Cake/View/View.php, line 473
Controller::render() - CORE/Cake/Controller/Controller.php, line 968
Dispatcher::_invoke() - CORE/Cake/Routing/Dispatcher.php, line 200
Dispatcher::dispatch() - CORE/Cake/Routing/Dispatcher.php, line 167
[main] - APP/webroot/index.php, line 117
July 17: The Soaltee Hotel, Kathmandu has inaugurated the Indian Food Festival at its Garden Terrace Restaurant on July 15.
The hotel is hosting the Indian Food Festival in collaboration with CD Foundation India, at the all-day dining restaurant – Garden Terrace – from 15th to 24th July, 2022.
Soaltee Hotel said in a statement that it aims to offer food connoisseur the best of Indian cuisine through the food festival.
The Soaltee Hotel, Kathmandu brings culinary novelties from unexplored cuisines of India along with the expertise of Executive Chef of Soaltee Kathmandu-Agnimitra Sharma, reads the statement.
According to the hotel, the cuisines will be jointly curated along with the guest chefs from Trident Hyderabad Rohit Kumar and Nirmal Manna, the statement added.
Likewise, Pratikshya Basnet, executive manager of the hotel, shared that the food lovers can experience Indian cuisine “like never before”.
“In is the most authentic form and taste, yet with a touch of contemporary finish and presentation in the food festival,” said Basnet.
Indian cuisine has evolved to its current prominence over many centuries and is influenced by the several invasions and trade partnerships with other cultures, the hotel further said.
“It is a true melting pot of diverse culinary practices; The Soaltee Hotel Kathmandu dipped into this melting pot and assembled an array of exotic and exiting
menu items,” the statement reads.
Individuals can enjoy this culinary delight with buffet and option of A la Carte Special in an ambience of live music performance for dinner every evening until 24th July 2022 from 7 pm – 10:45 pm, the hotel said.
FormHelper::create() - CORE/Cake/View/Helper/FormHelper.php, line 383
include - APP/View/Articles/view.ctp, line 273
View::_evaluate() - CORE/Cake/View/View.php, line 971
View::_render() - CORE/Cake/View/View.php, line 933
View::render() - CORE/Cake/View/View.php, line 473
Controller::render() - CORE/Cake/Controller/Controller.php, line 968
Dispatcher::_invoke() - CORE/Cake/Routing/Dispatcher.php, line 200
Dispatcher::dispatch() - CORE/Cake/Routing/Dispatcher.php, line 167
[main] - APP/webroot/index.php, line 117
$viewFile = '/var/www/html/newbusinessage.com/app/View/Elements/side_bar.ctp'
$dataForView = array(
'article' => array(
'Article' => array(
'id' => '15632',
'article_category_id' => '266',
'title' => 'Indian Food Festival kicks off at Soaltee Hotel',
'sub_title' => '',
'summary' => 'July 17: The Soaltee Hotel, Kathmandu has inaugurated the Indian Food Festival at its Garden Terrace Restaurant on July 15.',
'content' => '<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">July 17: The Soaltee Hotel, Kathmandu has inaugurated the Indian Food Festival at its Garden Terrace Restaurant on July 15.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">The hotel is hosting the Indian Food Festival in collaboration with CD Foundation India, at the all-day dining restaurant – Garden Terrace – from 15th to 24th July, 2022. </span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">Soaltee Hotel said in a statement that it aims to offer food connoisseur the best of Indian cuisine through the food festival.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">The Soaltee Hotel, Kathmandu brings culinary novelties from unexplored cuisines of India along with the expertise of Executive Chef of Soaltee Kathmandu-Agnimitra Sharma, reads the statement.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">According to the hotel, the cuisines will be jointly curated along with the guest chefs from Trident Hyderabad Rohit Kumar and Nirmal Manna, the statement added.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">Likewise, Pratikshya Basnet, executive manager of the hotel, shared that the food lovers can experience Indian cuisine “like never before”.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">“In is the most authentic form and taste, yet with a touch of contemporary finish and presentation in the food festival,” said Basnet. </span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">Indian cuisine has evolved to its current prominence over many centuries and is influenced by the several invasions and trade partnerships with other cultures, the hotel further said.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">“It is a true melting pot of diverse culinary practices; The Soaltee Hotel Kathmandu dipped into this melting pot and assembled an array of exotic and exiting </span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">menu items,” the statement reads.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">Individuals can enjoy this culinary delight with buffet and option of A la Carte Special in an ambience of live music performance for dinner every evening until 24th July 2022 from 7 pm – 10:45 pm, the hotel said. </span></span></span></span></p>
<p> </p>
',
'published' => true,
'created' => '2022-07-17',
'modified' => '2022-07-17',
'keywords' => '',
'description' => '',
'sortorder' => '15373',
'image' => '20220717010543_FB_IMG_1657949843899.jpg',
'article_date' => '2022-07-17 13:04:50',
'homepage' => false,
'breaking_news' => false,
'main_news' => false,
'in_scroller' => null,
'user_id' => '34'
),
'ArticleCategory' => array(
'id' => '266',
'name' => 'Corporate announcements',
'parentOf' => '223',
'published' => true,
'registered' => '2019-02-05 00:00:00',
'sortorder' => '140',
'del_flag' => '0',
'homepage' => true,
'display_in_menu' => true,
'user_id' => '1',
'created' => '2018-12-13 11:27:47',
'modified' => '2018-12-13 12:58:25'
),
'User' => array(
'password' => '*****',
'id' => '34',
'user_detail_id' => '1',
'group_id' => '1',
'username' => 'neeraj.roy@newbusinessage.com',
'name' => null,
'email' => 'neeraj.roy@newbusinessage.com',
'address' => null,
'gender' => null,
'access' => '1',
'phone' => null,
'access_type' => null,
'activated' => true,
'sortorder' => null,
'published' => null,
'created' => '2020-07-19 16:40:23',
'last_login' => '2024-08-13 13:55:06',
'ip' => '172.69.41.137'
),
'ArticleComment' => array(),
'ArticleFeature' => array(),
'ArticleHasAuthor' => array(),
'ArticleHasTag' => array(),
'ArticleView' => array(
(int) 0 => array(
[maximum depth reached]
)
),
'Slider' => array()
),
'current_user' => null,
'logged_in' => false
)
$article = array(
'Article' => array(
'id' => '15632',
'article_category_id' => '266',
'title' => 'Indian Food Festival kicks off at Soaltee Hotel',
'sub_title' => '',
'summary' => 'July 17: The Soaltee Hotel, Kathmandu has inaugurated the Indian Food Festival at its Garden Terrace Restaurant on July 15.',
'content' => '<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">July 17: The Soaltee Hotel, Kathmandu has inaugurated the Indian Food Festival at its Garden Terrace Restaurant on July 15.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">The hotel is hosting the Indian Food Festival in collaboration with CD Foundation India, at the all-day dining restaurant – Garden Terrace – from 15th to 24th July, 2022. </span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">Soaltee Hotel said in a statement that it aims to offer food connoisseur the best of Indian cuisine through the food festival.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">The Soaltee Hotel, Kathmandu brings culinary novelties from unexplored cuisines of India along with the expertise of Executive Chef of Soaltee Kathmandu-Agnimitra Sharma, reads the statement.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">According to the hotel, the cuisines will be jointly curated along with the guest chefs from Trident Hyderabad Rohit Kumar and Nirmal Manna, the statement added.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">Likewise, Pratikshya Basnet, executive manager of the hotel, shared that the food lovers can experience Indian cuisine “like never before”.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">“In is the most authentic form and taste, yet with a touch of contemporary finish and presentation in the food festival,” said Basnet. </span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">Indian cuisine has evolved to its current prominence over many centuries and is influenced by the several invasions and trade partnerships with other cultures, the hotel further said.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">“It is a true melting pot of diverse culinary practices; The Soaltee Hotel Kathmandu dipped into this melting pot and assembled an array of exotic and exiting </span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">menu items,” the statement reads.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">Individuals can enjoy this culinary delight with buffet and option of A la Carte Special in an ambience of live music performance for dinner every evening until 24th July 2022 from 7 pm – 10:45 pm, the hotel said. </span></span></span></span></p>
<p> </p>
',
'published' => true,
'created' => '2022-07-17',
'modified' => '2022-07-17',
'keywords' => '',
'description' => '',
'sortorder' => '15373',
'image' => '20220717010543_FB_IMG_1657949843899.jpg',
'article_date' => '2022-07-17 13:04:50',
'homepage' => false,
'breaking_news' => false,
'main_news' => false,
'in_scroller' => null,
'user_id' => '34'
),
'ArticleCategory' => array(
'id' => '266',
'name' => 'Corporate announcements',
'parentOf' => '223',
'published' => true,
'registered' => '2019-02-05 00:00:00',
'sortorder' => '140',
'del_flag' => '0',
'homepage' => true,
'display_in_menu' => true,
'user_id' => '1',
'created' => '2018-12-13 11:27:47',
'modified' => '2018-12-13 12:58:25'
),
'User' => array(
'password' => '*****',
'id' => '34',
'user_detail_id' => '1',
'group_id' => '1',
'username' => 'neeraj.roy@newbusinessage.com',
'name' => null,
'email' => 'neeraj.roy@newbusinessage.com',
'address' => null,
'gender' => null,
'access' => '1',
'phone' => null,
'access_type' => null,
'activated' => true,
'sortorder' => null,
'published' => null,
'created' => '2020-07-19 16:40:23',
'last_login' => '2024-08-13 13:55:06',
'ip' => '172.69.41.137'
),
'ArticleComment' => array(),
'ArticleFeature' => array(),
'ArticleHasAuthor' => array(),
'ArticleHasTag' => array(),
'ArticleView' => array(
(int) 0 => array(
'article_id' => '15632',
'hit' => '1486'
)
),
'Slider' => array()
)
$current_user = null
$logged_in = false
include - APP/View/Elements/side_bar.ctp, line 60
View::_evaluate() - CORE/Cake/View/View.php, line 971
View::_render() - CORE/Cake/View/View.php, line 933
View::_renderElement() - CORE/Cake/View/View.php, line 1224
View::element() - CORE/Cake/View/View.php, line 418
include - APP/View/Articles/view.ctp, line 391
View::_evaluate() - CORE/Cake/View/View.php, line 971
View::_render() - CORE/Cake/View/View.php, line 933
View::render() - CORE/Cake/View/View.php, line 473
Controller::render() - CORE/Cake/Controller/Controller.php, line 968
Dispatcher::_invoke() - CORE/Cake/Routing/Dispatcher.php, line 200
Dispatcher::dispatch() - CORE/Cake/Routing/Dispatcher.php, line 167
[main] - APP/webroot/index.php, line 117
Warning (2): simplexml_load_file() [<a href='http://php.net/function.simplexml-load-file'>function.simplexml-load-file</a>]: I/O warning : failed to load external entity "" [APP/View/Elements/side_bar.ctp, line 60]
$viewFile = '/var/www/html/newbusinessage.com/app/View/Elements/side_bar.ctp'
$dataForView = array(
'article' => array(
'Article' => array(
'id' => '15632',
'article_category_id' => '266',
'title' => 'Indian Food Festival kicks off at Soaltee Hotel',
'sub_title' => '',
'summary' => 'July 17: The Soaltee Hotel, Kathmandu has inaugurated the Indian Food Festival at its Garden Terrace Restaurant on July 15.',
'content' => '<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">July 17: The Soaltee Hotel, Kathmandu has inaugurated the Indian Food Festival at its Garden Terrace Restaurant on July 15.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">The hotel is hosting the Indian Food Festival in collaboration with CD Foundation India, at the all-day dining restaurant – Garden Terrace – from 15th to 24th July, 2022. </span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">Soaltee Hotel said in a statement that it aims to offer food connoisseur the best of Indian cuisine through the food festival.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">The Soaltee Hotel, Kathmandu brings culinary novelties from unexplored cuisines of India along with the expertise of Executive Chef of Soaltee Kathmandu-Agnimitra Sharma, reads the statement.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">According to the hotel, the cuisines will be jointly curated along with the guest chefs from Trident Hyderabad Rohit Kumar and Nirmal Manna, the statement added.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">Likewise, Pratikshya Basnet, executive manager of the hotel, shared that the food lovers can experience Indian cuisine “like never before”.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">“In is the most authentic form and taste, yet with a touch of contemporary finish and presentation in the food festival,” said Basnet. </span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">Indian cuisine has evolved to its current prominence over many centuries and is influenced by the several invasions and trade partnerships with other cultures, the hotel further said.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">“It is a true melting pot of diverse culinary practices; The Soaltee Hotel Kathmandu dipped into this melting pot and assembled an array of exotic and exiting </span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">menu items,” the statement reads.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">Individuals can enjoy this culinary delight with buffet and option of A la Carte Special in an ambience of live music performance for dinner every evening until 24th July 2022 from 7 pm – 10:45 pm, the hotel said. </span></span></span></span></p>
<p> </p>
',
'published' => true,
'created' => '2022-07-17',
'modified' => '2022-07-17',
'keywords' => '',
'description' => '',
'sortorder' => '15373',
'image' => '20220717010543_FB_IMG_1657949843899.jpg',
'article_date' => '2022-07-17 13:04:50',
'homepage' => false,
'breaking_news' => false,
'main_news' => false,
'in_scroller' => null,
'user_id' => '34'
),
'ArticleCategory' => array(
'id' => '266',
'name' => 'Corporate announcements',
'parentOf' => '223',
'published' => true,
'registered' => '2019-02-05 00:00:00',
'sortorder' => '140',
'del_flag' => '0',
'homepage' => true,
'display_in_menu' => true,
'user_id' => '1',
'created' => '2018-12-13 11:27:47',
'modified' => '2018-12-13 12:58:25'
),
'User' => array(
'password' => '*****',
'id' => '34',
'user_detail_id' => '1',
'group_id' => '1',
'username' => 'neeraj.roy@newbusinessage.com',
'name' => null,
'email' => 'neeraj.roy@newbusinessage.com',
'address' => null,
'gender' => null,
'access' => '1',
'phone' => null,
'access_type' => null,
'activated' => true,
'sortorder' => null,
'published' => null,
'created' => '2020-07-19 16:40:23',
'last_login' => '2024-08-13 13:55:06',
'ip' => '172.69.41.137'
),
'ArticleComment' => array(),
'ArticleFeature' => array(),
'ArticleHasAuthor' => array(),
'ArticleHasTag' => array(),
'ArticleView' => array(
(int) 0 => array(
[maximum depth reached]
)
),
'Slider' => array()
),
'current_user' => null,
'logged_in' => false
)
$article = array(
'Article' => array(
'id' => '15632',
'article_category_id' => '266',
'title' => 'Indian Food Festival kicks off at Soaltee Hotel',
'sub_title' => '',
'summary' => 'July 17: The Soaltee Hotel, Kathmandu has inaugurated the Indian Food Festival at its Garden Terrace Restaurant on July 15.',
'content' => '<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">July 17: The Soaltee Hotel, Kathmandu has inaugurated the Indian Food Festival at its Garden Terrace Restaurant on July 15.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">The hotel is hosting the Indian Food Festival in collaboration with CD Foundation India, at the all-day dining restaurant – Garden Terrace – from 15th to 24th July, 2022. </span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">Soaltee Hotel said in a statement that it aims to offer food connoisseur the best of Indian cuisine through the food festival.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">The Soaltee Hotel, Kathmandu brings culinary novelties from unexplored cuisines of India along with the expertise of Executive Chef of Soaltee Kathmandu-Agnimitra Sharma, reads the statement.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">According to the hotel, the cuisines will be jointly curated along with the guest chefs from Trident Hyderabad Rohit Kumar and Nirmal Manna, the statement added.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">Likewise, Pratikshya Basnet, executive manager of the hotel, shared that the food lovers can experience Indian cuisine “like never before”.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">“In is the most authentic form and taste, yet with a touch of contemporary finish and presentation in the food festival,” said Basnet. </span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">Indian cuisine has evolved to its current prominence over many centuries and is influenced by the several invasions and trade partnerships with other cultures, the hotel further said.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">“It is a true melting pot of diverse culinary practices; The Soaltee Hotel Kathmandu dipped into this melting pot and assembled an array of exotic and exiting </span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">menu items,” the statement reads.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">Individuals can enjoy this culinary delight with buffet and option of A la Carte Special in an ambience of live music performance for dinner every evening until 24th July 2022 from 7 pm – 10:45 pm, the hotel said. </span></span></span></span></p>
<p> </p>
',
'published' => true,
'created' => '2022-07-17',
'modified' => '2022-07-17',
'keywords' => '',
'description' => '',
'sortorder' => '15373',
'image' => '20220717010543_FB_IMG_1657949843899.jpg',
'article_date' => '2022-07-17 13:04:50',
'homepage' => false,
'breaking_news' => false,
'main_news' => false,
'in_scroller' => null,
'user_id' => '34'
),
'ArticleCategory' => array(
'id' => '266',
'name' => 'Corporate announcements',
'parentOf' => '223',
'published' => true,
'registered' => '2019-02-05 00:00:00',
'sortorder' => '140',
'del_flag' => '0',
'homepage' => true,
'display_in_menu' => true,
'user_id' => '1',
'created' => '2018-12-13 11:27:47',
'modified' => '2018-12-13 12:58:25'
),
'User' => array(
'password' => '*****',
'id' => '34',
'user_detail_id' => '1',
'group_id' => '1',
'username' => 'neeraj.roy@newbusinessage.com',
'name' => null,
'email' => 'neeraj.roy@newbusinessage.com',
'address' => null,
'gender' => null,
'access' => '1',
'phone' => null,
'access_type' => null,
'activated' => true,
'sortorder' => null,
'published' => null,
'created' => '2020-07-19 16:40:23',
'last_login' => '2024-08-13 13:55:06',
'ip' => '172.69.41.137'
),
'ArticleComment' => array(),
'ArticleFeature' => array(),
'ArticleHasAuthor' => array(),
'ArticleHasTag' => array(),
'ArticleView' => array(
(int) 0 => array(
'article_id' => '15632',
'hit' => '1486'
)
),
'Slider' => array()
)
$current_user = null
$logged_in = false
simplexml_load_file - [internal], line ??
include - APP/View/Elements/side_bar.ctp, line 60
View::_evaluate() - CORE/Cake/View/View.php, line 971
View::_render() - CORE/Cake/View/View.php, line 933
View::_renderElement() - CORE/Cake/View/View.php, line 1224
View::element() - CORE/Cake/View/View.php, line 418
include - APP/View/Articles/view.ctp, line 391
View::_evaluate() - CORE/Cake/View/View.php, line 971
View::_render() - CORE/Cake/View/View.php, line 933
View::render() - CORE/Cake/View/View.php, line 473
Controller::render() - CORE/Cake/Controller/Controller.php, line 968
Dispatcher::_invoke() - CORE/Cake/Routing/Dispatcher.php, line 200
Dispatcher::dispatch() - CORE/Cake/Routing/Dispatcher.php, line 167
[main] - APP/webroot/index.php, line 117
file not found!
Notice (8): Undefined variable: file [APP/View/Elements/side_bar.ctp, line 133]
$viewFile = '/var/www/html/newbusinessage.com/app/View/Elements/side_bar.ctp'
$dataForView = array(
'article' => array(
'Article' => array(
'id' => '15632',
'article_category_id' => '266',
'title' => 'Indian Food Festival kicks off at Soaltee Hotel',
'sub_title' => '',
'summary' => 'July 17: The Soaltee Hotel, Kathmandu has inaugurated the Indian Food Festival at its Garden Terrace Restaurant on July 15.',
'content' => '<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">July 17: The Soaltee Hotel, Kathmandu has inaugurated the Indian Food Festival at its Garden Terrace Restaurant on July 15.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">The hotel is hosting the Indian Food Festival in collaboration with CD Foundation India, at the all-day dining restaurant – Garden Terrace – from 15th to 24th July, 2022. </span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">Soaltee Hotel said in a statement that it aims to offer food connoisseur the best of Indian cuisine through the food festival.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">The Soaltee Hotel, Kathmandu brings culinary novelties from unexplored cuisines of India along with the expertise of Executive Chef of Soaltee Kathmandu-Agnimitra Sharma, reads the statement.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">According to the hotel, the cuisines will be jointly curated along with the guest chefs from Trident Hyderabad Rohit Kumar and Nirmal Manna, the statement added.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">Likewise, Pratikshya Basnet, executive manager of the hotel, shared that the food lovers can experience Indian cuisine “like never before”.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">“In is the most authentic form and taste, yet with a touch of contemporary finish and presentation in the food festival,” said Basnet. </span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">Indian cuisine has evolved to its current prominence over many centuries and is influenced by the several invasions and trade partnerships with other cultures, the hotel further said.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">“It is a true melting pot of diverse culinary practices; The Soaltee Hotel Kathmandu dipped into this melting pot and assembled an array of exotic and exiting </span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">menu items,” the statement reads.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">Individuals can enjoy this culinary delight with buffet and option of A la Carte Special in an ambience of live music performance for dinner every evening until 24th July 2022 from 7 pm – 10:45 pm, the hotel said. </span></span></span></span></p>
<p> </p>
',
'published' => true,
'created' => '2022-07-17',
'modified' => '2022-07-17',
'keywords' => '',
'description' => '',
'sortorder' => '15373',
'image' => '20220717010543_FB_IMG_1657949843899.jpg',
'article_date' => '2022-07-17 13:04:50',
'homepage' => false,
'breaking_news' => false,
'main_news' => false,
'in_scroller' => null,
'user_id' => '34'
),
'ArticleCategory' => array(
'id' => '266',
'name' => 'Corporate announcements',
'parentOf' => '223',
'published' => true,
'registered' => '2019-02-05 00:00:00',
'sortorder' => '140',
'del_flag' => '0',
'homepage' => true,
'display_in_menu' => true,
'user_id' => '1',
'created' => '2018-12-13 11:27:47',
'modified' => '2018-12-13 12:58:25'
),
'User' => array(
'password' => '*****',
'id' => '34',
'user_detail_id' => '1',
'group_id' => '1',
'username' => 'neeraj.roy@newbusinessage.com',
'name' => null,
'email' => 'neeraj.roy@newbusinessage.com',
'address' => null,
'gender' => null,
'access' => '1',
'phone' => null,
'access_type' => null,
'activated' => true,
'sortorder' => null,
'published' => null,
'created' => '2020-07-19 16:40:23',
'last_login' => '2024-08-13 13:55:06',
'ip' => '172.69.41.137'
),
'ArticleComment' => array(),
'ArticleFeature' => array(),
'ArticleHasAuthor' => array(),
'ArticleHasTag' => array(),
'ArticleView' => array(
(int) 0 => array(
[maximum depth reached]
)
),
'Slider' => array()
),
'current_user' => null,
'logged_in' => false
)
$article = array(
'Article' => array(
'id' => '15632',
'article_category_id' => '266',
'title' => 'Indian Food Festival kicks off at Soaltee Hotel',
'sub_title' => '',
'summary' => 'July 17: The Soaltee Hotel, Kathmandu has inaugurated the Indian Food Festival at its Garden Terrace Restaurant on July 15.',
'content' => '<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">July 17: The Soaltee Hotel, Kathmandu has inaugurated the Indian Food Festival at its Garden Terrace Restaurant on July 15.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">The hotel is hosting the Indian Food Festival in collaboration with CD Foundation India, at the all-day dining restaurant – Garden Terrace – from 15th to 24th July, 2022. </span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">Soaltee Hotel said in a statement that it aims to offer food connoisseur the best of Indian cuisine through the food festival.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">The Soaltee Hotel, Kathmandu brings culinary novelties from unexplored cuisines of India along with the expertise of Executive Chef of Soaltee Kathmandu-Agnimitra Sharma, reads the statement.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">According to the hotel, the cuisines will be jointly curated along with the guest chefs from Trident Hyderabad Rohit Kumar and Nirmal Manna, the statement added.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">Likewise, Pratikshya Basnet, executive manager of the hotel, shared that the food lovers can experience Indian cuisine “like never before”.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">“In is the most authentic form and taste, yet with a touch of contemporary finish and presentation in the food festival,” said Basnet. </span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">Indian cuisine has evolved to its current prominence over many centuries and is influenced by the several invasions and trade partnerships with other cultures, the hotel further said.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">“It is a true melting pot of diverse culinary practices; The Soaltee Hotel Kathmandu dipped into this melting pot and assembled an array of exotic and exiting </span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">menu items,” the statement reads.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">Individuals can enjoy this culinary delight with buffet and option of A la Carte Special in an ambience of live music performance for dinner every evening until 24th July 2022 from 7 pm – 10:45 pm, the hotel said. </span></span></span></span></p>
<p> </p>
',
'published' => true,
'created' => '2022-07-17',
'modified' => '2022-07-17',
'keywords' => '',
'description' => '',
'sortorder' => '15373',
'image' => '20220717010543_FB_IMG_1657949843899.jpg',
'article_date' => '2022-07-17 13:04:50',
'homepage' => false,
'breaking_news' => false,
'main_news' => false,
'in_scroller' => null,
'user_id' => '34'
),
'ArticleCategory' => array(
'id' => '266',
'name' => 'Corporate announcements',
'parentOf' => '223',
'published' => true,
'registered' => '2019-02-05 00:00:00',
'sortorder' => '140',
'del_flag' => '0',
'homepage' => true,
'display_in_menu' => true,
'user_id' => '1',
'created' => '2018-12-13 11:27:47',
'modified' => '2018-12-13 12:58:25'
),
'User' => array(
'password' => '*****',
'id' => '34',
'user_detail_id' => '1',
'group_id' => '1',
'username' => 'neeraj.roy@newbusinessage.com',
'name' => null,
'email' => 'neeraj.roy@newbusinessage.com',
'address' => null,
'gender' => null,
'access' => '1',
'phone' => null,
'access_type' => null,
'activated' => true,
'sortorder' => null,
'published' => null,
'created' => '2020-07-19 16:40:23',
'last_login' => '2024-08-13 13:55:06',
'ip' => '172.69.41.137'
),
'ArticleComment' => array(),
'ArticleFeature' => array(),
'ArticleHasAuthor' => array(),
'ArticleHasTag' => array(),
'ArticleView' => array(
(int) 0 => array(
'article_id' => '15632',
'hit' => '1486'
)
),
'Slider' => array()
)
$current_user = null
$logged_in = false
$xml = false
include - APP/View/Elements/side_bar.ctp, line 133
View::_evaluate() - CORE/Cake/View/View.php, line 971
View::_render() - CORE/Cake/View/View.php, line 933
View::_renderElement() - CORE/Cake/View/View.php, line 1224
View::element() - CORE/Cake/View/View.php, line 418
include - APP/View/Articles/view.ctp, line 391
View::_evaluate() - CORE/Cake/View/View.php, line 971
View::_render() - CORE/Cake/View/View.php, line 933
View::render() - CORE/Cake/View/View.php, line 473
Controller::render() - CORE/Cake/Controller/Controller.php, line 968
Dispatcher::_invoke() - CORE/Cake/Routing/Dispatcher.php, line 200
Dispatcher::dispatch() - CORE/Cake/Routing/Dispatcher.php, line 167
[main] - APP/webroot/index.php, line 117
Warning (2): simplexml_load_file() [<a href='http://php.net/function.simplexml-load-file'>function.simplexml-load-file</a>]: I/O warning : failed to load external entity "" [APP/View/Elements/side_bar.ctp, line 133]
$viewFile = '/var/www/html/newbusinessage.com/app/View/Elements/side_bar.ctp'
$dataForView = array(
'article' => array(
'Article' => array(
'id' => '15632',
'article_category_id' => '266',
'title' => 'Indian Food Festival kicks off at Soaltee Hotel',
'sub_title' => '',
'summary' => 'July 17: The Soaltee Hotel, Kathmandu has inaugurated the Indian Food Festival at its Garden Terrace Restaurant on July 15.',
'content' => '<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">July 17: The Soaltee Hotel, Kathmandu has inaugurated the Indian Food Festival at its Garden Terrace Restaurant on July 15.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">The hotel is hosting the Indian Food Festival in collaboration with CD Foundation India, at the all-day dining restaurant – Garden Terrace – from 15th to 24th July, 2022. </span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">Soaltee Hotel said in a statement that it aims to offer food connoisseur the best of Indian cuisine through the food festival.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">The Soaltee Hotel, Kathmandu brings culinary novelties from unexplored cuisines of India along with the expertise of Executive Chef of Soaltee Kathmandu-Agnimitra Sharma, reads the statement.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">According to the hotel, the cuisines will be jointly curated along with the guest chefs from Trident Hyderabad Rohit Kumar and Nirmal Manna, the statement added.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">Likewise, Pratikshya Basnet, executive manager of the hotel, shared that the food lovers can experience Indian cuisine “like never before”.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">“In is the most authentic form and taste, yet with a touch of contemporary finish and presentation in the food festival,” said Basnet. </span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">Indian cuisine has evolved to its current prominence over many centuries and is influenced by the several invasions and trade partnerships with other cultures, the hotel further said.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">“It is a true melting pot of diverse culinary practices; The Soaltee Hotel Kathmandu dipped into this melting pot and assembled an array of exotic and exiting </span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">menu items,” the statement reads.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">Individuals can enjoy this culinary delight with buffet and option of A la Carte Special in an ambience of live music performance for dinner every evening until 24th July 2022 from 7 pm – 10:45 pm, the hotel said. </span></span></span></span></p>
<p> </p>
',
'published' => true,
'created' => '2022-07-17',
'modified' => '2022-07-17',
'keywords' => '',
'description' => '',
'sortorder' => '15373',
'image' => '20220717010543_FB_IMG_1657949843899.jpg',
'article_date' => '2022-07-17 13:04:50',
'homepage' => false,
'breaking_news' => false,
'main_news' => false,
'in_scroller' => null,
'user_id' => '34'
),
'ArticleCategory' => array(
'id' => '266',
'name' => 'Corporate announcements',
'parentOf' => '223',
'published' => true,
'registered' => '2019-02-05 00:00:00',
'sortorder' => '140',
'del_flag' => '0',
'homepage' => true,
'display_in_menu' => true,
'user_id' => '1',
'created' => '2018-12-13 11:27:47',
'modified' => '2018-12-13 12:58:25'
),
'User' => array(
'password' => '*****',
'id' => '34',
'user_detail_id' => '1',
'group_id' => '1',
'username' => 'neeraj.roy@newbusinessage.com',
'name' => null,
'email' => 'neeraj.roy@newbusinessage.com',
'address' => null,
'gender' => null,
'access' => '1',
'phone' => null,
'access_type' => null,
'activated' => true,
'sortorder' => null,
'published' => null,
'created' => '2020-07-19 16:40:23',
'last_login' => '2024-08-13 13:55:06',
'ip' => '172.69.41.137'
),
'ArticleComment' => array(),
'ArticleFeature' => array(),
'ArticleHasAuthor' => array(),
'ArticleHasTag' => array(),
'ArticleView' => array(
(int) 0 => array(
[maximum depth reached]
)
),
'Slider' => array()
),
'current_user' => null,
'logged_in' => false
)
$article = array(
'Article' => array(
'id' => '15632',
'article_category_id' => '266',
'title' => 'Indian Food Festival kicks off at Soaltee Hotel',
'sub_title' => '',
'summary' => 'July 17: The Soaltee Hotel, Kathmandu has inaugurated the Indian Food Festival at its Garden Terrace Restaurant on July 15.',
'content' => '<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">July 17: The Soaltee Hotel, Kathmandu has inaugurated the Indian Food Festival at its Garden Terrace Restaurant on July 15.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">The hotel is hosting the Indian Food Festival in collaboration with CD Foundation India, at the all-day dining restaurant – Garden Terrace – from 15th to 24th July, 2022. </span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">Soaltee Hotel said in a statement that it aims to offer food connoisseur the best of Indian cuisine through the food festival.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">The Soaltee Hotel, Kathmandu brings culinary novelties from unexplored cuisines of India along with the expertise of Executive Chef of Soaltee Kathmandu-Agnimitra Sharma, reads the statement.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">According to the hotel, the cuisines will be jointly curated along with the guest chefs from Trident Hyderabad Rohit Kumar and Nirmal Manna, the statement added.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">Likewise, Pratikshya Basnet, executive manager of the hotel, shared that the food lovers can experience Indian cuisine “like never before”.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">“In is the most authentic form and taste, yet with a touch of contemporary finish and presentation in the food festival,” said Basnet. </span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">Indian cuisine has evolved to its current prominence over many centuries and is influenced by the several invasions and trade partnerships with other cultures, the hotel further said.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">“It is a true melting pot of diverse culinary practices; The Soaltee Hotel Kathmandu dipped into this melting pot and assembled an array of exotic and exiting </span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">menu items,” the statement reads.</span></span></span></span></p>
<p><span style="font-size:11pt"><span style="font-family:Calibri,"sans-serif""><span style="font-size:12.0pt"><span style="font-family:"Arial","sans-serif"">Individuals can enjoy this culinary delight with buffet and option of A la Carte Special in an ambience of live music performance for dinner every evening until 24th July 2022 from 7 pm – 10:45 pm, the hotel said. </span></span></span></span></p>
<p> </p>
',
'published' => true,
'created' => '2022-07-17',
'modified' => '2022-07-17',
'keywords' => '',
'description' => '',
'sortorder' => '15373',
'image' => '20220717010543_FB_IMG_1657949843899.jpg',
'article_date' => '2022-07-17 13:04:50',
'homepage' => false,
'breaking_news' => false,
'main_news' => false,
'in_scroller' => null,
'user_id' => '34'
),
'ArticleCategory' => array(
'id' => '266',
'name' => 'Corporate announcements',
'parentOf' => '223',
'published' => true,
'registered' => '2019-02-05 00:00:00',
'sortorder' => '140',
'del_flag' => '0',
'homepage' => true,
'display_in_menu' => true,
'user_id' => '1',
'created' => '2018-12-13 11:27:47',
'modified' => '2018-12-13 12:58:25'
),
'User' => array(
'password' => '*****',
'id' => '34',
'user_detail_id' => '1',
'group_id' => '1',
'username' => 'neeraj.roy@newbusinessage.com',
'name' => null,
'email' => 'neeraj.roy@newbusinessage.com',
'address' => null,
'gender' => null,
'access' => '1',
'phone' => null,
'access_type' => null,
'activated' => true,
'sortorder' => null,
'published' => null,
'created' => '2020-07-19 16:40:23',
'last_login' => '2024-08-13 13:55:06',
'ip' => '172.69.41.137'
),
'ArticleComment' => array(),
'ArticleFeature' => array(),
'ArticleHasAuthor' => array(),
'ArticleHasTag' => array(),
'ArticleView' => array(
(int) 0 => array(
'article_id' => '15632',
'hit' => '1486'
)
),
'Slider' => array()
)
$current_user = null
$logged_in = false
$xml = false
simplexml_load_file - [internal], line ??
include - APP/View/Elements/side_bar.ctp, line 133
View::_evaluate() - CORE/Cake/View/View.php, line 971
View::_render() - CORE/Cake/View/View.php, line 933
View::_renderElement() - CORE/Cake/View/View.php, line 1224
View::element() - CORE/Cake/View/View.php, line 418
include - APP/View/Articles/view.ctp, line 391
View::_evaluate() - CORE/Cake/View/View.php, line 971
View::_render() - CORE/Cake/View/View.php, line 933
View::render() - CORE/Cake/View/View.php, line 473
Controller::render() - CORE/Cake/Controller/Controller.php, line 968
Dispatcher::_invoke() - CORE/Cake/Routing/Dispatcher.php, line 200
Dispatcher::dispatch() - CORE/Cake/Routing/Dispatcher.php, line 167
[main] - APP/webroot/index.php, line 117
